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We carry a menu that can satisfy any type of appetite! Choose from our  Angus Beef entrees, Fresh Seafood entrees, Pasta entrees, and a great selection of Sandwiches. All this in a casual dining atmosphere!

Menu Selections
APPETIZERS | SEAFOOD | FRESH ANGUS BEEF | CHICKEN & PORK | PASTA | SOUPS | SANDWICHES | DESSERTS | DRINKS | WINES| Tots Menu

APPETIZERS

Ø      Steamed Shrimp
1/2 lb. or 1 lb. of large steamed shrimp
$10.00/18.00

Ø      Crab Balls (8)
Eight of our own recipe, deep fried to a golden brown and served with cocktail sauce
$11.00

Ø      Hot Crab Dip
Beach Cove's homemade crab dip served bubbly hot with slices of French bread & crackers
$11.00

Ø      Buffalo Chicken Egg Rolls (5)
All white meat mini chicken egg rolls made with buffalo sauce
$6.50

Ø      Jalapeño Poppers (8)
A combination of real Wisconsin cheddar cheese and diced jalapeño peppers
$7.00

Ø      Chips + Dip
Chunky salsa, bubbling hot cheese and white corn nachos
$6.75

Ø      Cajun Wings (12)
New Orleans style Cajun spiced wings w/ bleu cheese dressing on the side
$9.00

Ø      Hushpuppies (10)
Golden brown hushpuppies with fresh onion
$4.50

Ø      Tater Crusted Cod (4)
Flaky white meat coated with real, shredded Idaho potatoes.
$8.00

Ø      Cherrystone Clams (12)
Seasoned with garlic in a rich & exquisite butter pour over!
$9.50

Ø      Shrimp Jammer (6)
Butter flied shrimp with diced jalapeño peppers and cheddar cheese fried golden brown
$9.75

Ø      Stuffed Oysters (4)
Four oysters on the 1/2 shell topped with seasoned lump crab meat and oven browned. Served Year Round
$9.00

Ø      Butter Battered Mushrooms (10)
Whole button mushrooms lightly coated with a rich-tasting butter breading
$6.00

Ø      Cheese Ball
A Cheddar cheese ball rolled in crushed pecans and served with assorted crackers
$5.50

Ø      Prince Edward Island Mussels
1 1/2 lb. of fresh, delicate Canadian Mussels seasoned with a garlic butter pour over
$9.50

Ø      Onion Rings (5)
Premium beer battered giant King Rings
$4.75

Ø      Chicken Tenders
Large breaded all white meat tenders, deep fried, w/ your choice of dipping sauce
$8.75

Ø      Oysters on the 1/2 Shell
Enjoy 1/2 dozen or one dozen of these mouth watering Beach Cove favorites. Served In-Season Only.
$6.00/10.00

Ø      Clam Strips
fried golden brown
$5.00

Ø      Mozzarella Sticks
Batter dipped, served with Marinara
$7.00

Ø     House Specialties

DESSERTS

Ø      Key Lime Pie
This is a refreshingly tangy dessert
$3.50

Ø      Apple Dumpling
Old-fashioned apple dumpling served warm with an apple cinnamon drizzle!
$3.50

Ø      Cheese Cake
New York style cheesecake.
$3.50

BEACH COVE SPECIALTY DRINKS

ASK YOUR SERVER OR BARTENDER ABOUT 'FLOATERS' IN OUR FROZEN DRINKS FOR ONLY $1.00 MORE!

Ø      Aruba Ariba
A delicious mix of Rum, Cointreau, Vodka, Crème de Banana, and mango juice.
$6.50

Ø      Captain's Cosmo
The classic combination of Kettle One Vodka, Cointreau & a splash of cranberry juice
$6.50

Ø      Beach Cove Rum Runner
An original recipe of light & dark Rums, Crème de Banana, Blackberry Brandy and our own "secret" additions!
$6.50

Ø      Conch-Concoction
Please note...CAB SERVICE is available for those that wish to try this original recipe!!
$7.00

Ø      Blue Martini
Island Pucker & Absolute Citron, chilled, served with a lemon twist
$5.50

Ø      Island Breeze
A perfect blending of Absolute Citron, Island Pucker & Sprite served tall with a lemon
$5.50

Ø      Green Hurricane
Absolute, Apple Pucker & Sprite, served tall with a lemon
$5.50

Ø      Beach Bum
A perfect blending of light Rum, orange and pineapple juices.
$4.50

SALADS

Ø      Salad Bar
All you can eat
$6.00

Ø      Caesar Salad
Large Classic salad with croutons, Caesar dressing and parmesan cheese. ADD YOUR FAVORITE TOPPING :
$5.00

Ø      Anchovies
$1.00

Ø      Grilled Chicken Breast
$3.00

Ø      Fried Oysters
6 Lightly breaded & pan fried
$6.50

Ø      Crab Meat
Jumbo Lump
$7.00

Ø      Cajun Steak Strips
$5.00

FOR THE TOTS

Served with one side

Ø      Chicken Tenders
$5.00

Ø      Grilled Cheese
$4.00

Ø      Hamburger
$5.00

Ø      Spaghetti
$5.00

Ø      Jumbo Fried Shrimp (4)
$6.00

Ø      Clam Strips
$5.00

PASTA ENTRÉES

Ø      Spaghetti & Meatballs
Our thick, rich sauce and plenty of meatballs!
$8.00

Ø      Seafood Pasta
A blend of crab, shrimp, and scallops in a creamy white sauce, served over a nest of angel hair pasta and surrounded with steamed garden vegetables
$16.75

Ø      Italian Sausage Pasta
Mild Italian sausage with strips of green and red peppers, onions, garlic, green zucchini, and yellow squash. Served over pasta with an Italian marinara sauce
$14.50

Ø      Gumbolaya
A unique blend of our original Italian Sausage Pasta with shrimp and scallops
$19.00

FRESH ANGUS BEEF ENTRÉES

"Best Beef In The Beach!"
All entrées served with 2 sides

Ø      New York Strip

Ø      1" cut, approximately 14 ounces
$17.50

Ø      1 1/2" cut, approximately 20 ounces
$23.00

Ø      Filet Mignon
Approximately 8 ounces
$22.75

Ø      Delmonico
Approximately 16 ounces
$19.50

Ø      Prime Rib
This King cut prime rib entrée is hand rubbed with a mixture of delicious seasonings and oven roasted for a superb taste
$19.50

Ø      Surf + Hoof
Served with an eight ounce filet mignon steak cooked to order and accompanied with large Gulf shrimp or a homemade crab cake!
$28.50

Ø      Bistro Filet
Great cut of beef! 100% Lean!
$17.00

Ø      Country-fried Steak
$11.00

CHICKEN & PORK ENTRÉES

Ø      Chicken Chesapeake
Grilled breast of chicken topped with our special mixture of all lump crab meat and cheese
$16.00

Ø      Chicken Dijon w/ Wild Rice
Two sliced, boneless chicken breasts served on a bed of long-grain wild rice and drizzled with a Dijon Mustard sauce
$14.50

Ø      Chicken Tenderloins
Southern-style breaded chicken tenderloins seasoned with a taste of the South. Deep-fried and served up hot and crispy!
$13.75

Ø      Southwestern Chicken
Grilled chicken breast smothered in peppers and onions topped with chunky salsa and jack-cheddar cheese
$14.75

Ø      Pork Chops
Two down-home pork chops cut from the center cut loin seasoned New Orleans style and grilled to perfection
$13.00

Ø      Pork Wings
When Pigs Fly...meatier than ribs - you'll love 'em!
$13.00

FRESH SEAFOOD ENTRÉES

Seafood entrées served with 2 sides

Ø      Beach Cove Kabob
Tenderloin beef and jumbo shrimp grilled to perfection, served with white rice and vegetable of your choice
$12.00

Ø      Steamer Tray
One lb. Mussels, 1/2 dozen clams & 1/2 lb. steamed jumbo shrimp
$14.00

Ø      Jumbo Fried Shrimp
One dozen lightly breaded jumbo Gulf shrimp deep-fried to a golden brown
$18.75

Ø      Crab Cakes (2)
Delicate mounds of fresh lump crab meat seasoned Southern Maryland style
$20.50

Ø      Rockfish
Fresh caught Rockfish fillet seasoned and fried Maryland style
$16.00

Ø      Fried Oysters
Lightly breaded and pan-fried
$16.50

Ø      Jumbo Stuffed Shrimp
Fresh jumbo shrimp hand stuffed with our own delicious crab recipe, lightly breaded and deep-fried to perfection
$20.50

Ø      Captain's Seafood Platter
An assortment of seafood delicacies -- oysters, fried fish, shrimp, homemade crab cake, stuffed shrimp, scallops, and hush puppies
$24.00

Ø      Shrimp Scampi
A handsome portion of large, tender Gulf shrimp sautéed in seasoned butter and a delicate herb sauce
$19.00

Ø      Surf + Surf
Beach Cove Rockfish and your choice of a homemade crab cake or large Gulf shrimp
$21.50

Ø      Breaded Scallops
Large sea scallops lightly breaded and deep-fried
$15.50

Ø      Sautéed Scallops
Large sea scallops sautéed in garlic butter
$18.50

Ø      Lobster Tails
Two 6-oz. cold-water lobster tails broiled and served with melted butter
$25.00

Ø      Surf + Turf
One 6-oz. cold-water lobster tail and a filet mignon
$30.00

Ø      Broiled Flounder
Fresh flounder broiled and seasoned with lemon pepper
$14.00

Ø      Beer Battered Haddock
Tender filet deep-fried to perfection
$12.75

Ø      Crab & Shrimp Combo
1 lb. Snow crab legs and 1/2 lb. steamed shrimp
$21.50

Ø      Snow Crab Legs
One pound
$16.00

Ø      Steamed Shrimp
All You Can Eat!
$16.00

Ø      Crab Imperial Topping
Add to Flounder or Rockfish
$5.25

Ø      Broiled Tilapia
2 6oz. Filets
$11.00

SANDWICH SELECTION

All sandwiches served with pickle and choice of fries or chips.

Ø      Hawg Wild Pork Wings + Kings
When Pigs Fly...Three Pork Wings & Three King Rings
$11.00

Ø      Open Face Prime rib Sandwich
Smothered in gravy and served with french fries
$9.00

Ø      Surf + Turf Sandwich
Sliced Angus beef with large Gulf shrimp and drizzled with a seasoned butter. Served open faced on a lightly toasted roll.
$12.00

Ø      Pork Bar-B-Q
Our minced pork barbeque is slow cooked and mixed with our own homemade South Carolina-style sauce
$7.90

Ø      Steak & Cheese Sub
Shaved Angus beef seasoned and grilled, topped with melted Provolone cheese, served on an eight-inch toasted roll with lettuce, tomato, mayo, and sweet pepper strips
$7.90

Ø      Beach Ruben
Angus Corn beef piled high on rye with mild cheese and sauerkraut with our own special sauce
$7.90

Ø      Homemade Crab Cake
All lump crab meat deliciously seasoned and deep-fried or broiled to a golden brown, served with tartar sauce, lettuce, and tomatoes
$11.50

Ø      Grilled Chicken
Served on a kaiser roll with lettuce, tomato and mayo. Add bacon and cheese for a delicious change
$7.00

Ø      Tuna Fish
Freshly made tuna served on white bread, lettuce and tomato
$5.00

Ø      Classic Cheeseburger
This burger is smothered in melted American cheese and lettuce, tomato, onion and mayo. Can be topped with crispy bacon
$6.75

Ø      Oyster Sandwich
Lightly breaded fried oysters on a kaiser roll
$9.00

Ø      Fish Fillet
Beer Battered Haddock served up hot and crispy on a toasted roll
$7.50

SOUPS - By the Bowl

Ø      Maryland Crab
Chesapeake bay style loaded with jumbo lump crab meat and lots of vegetables
$6.00

Ø      Cream of Crab
Loaded with jumbo lump crab meat. This is the best you've ever had! VOTED # 1 2006 Maryland Seafood Festival , # 1 2005 Calvert County Watermans
$7.00

Ø      Homemade Chili
The Captains Favorite !!
$5.00

Ø      Clam Chowder
New England style and loaded with clams
$6.00

Ø      Oyster Stew
The classic done Southern Maryland Style. Served in Fall and Winter only.
$7.00

WINE BY THE BOTTLE

Maryland law now allows you to take partial bottle home with you. Must be corked, and in your trunk.

Ø      Fetzer, White Zinfandel
Bright fruit that carries a great crispness
$12.00

Ø      Gallo Twin Valley, Zinfandel Café
A bright red wine with light floral and fresh berry notes, sparkling raspberry fruit flavors and a smooth refreshing finish
$11.00

Ø      Kendall Jackson, Chardonnay
Forward fruit flavors and aromas of peach, green apple, melon & tropical fruit layered with butterscotch and oak
$21.00

Ø      Yellow Tail, Shiraz
Impressive spice, liquorice and black currant aromas with a well balance and soft tannins
$12.00

Ø      Robert Mondavi, Private Selection Merlot
Seductive layers of berry, plum, violet & spice character with a velvety finish
$15.00

Ø      BV Coastal, Cabernet Sauvignon
Ripe berry flavors and hints of dark chocolate, black pepper & dried herbs; medium-full body that finishes with spicy vanilla oak
$15.00

18% Gratuity added to parties of 8 or more

 

Keep us in mind for your next event!

Off-site catering - In-House Parties
We manage the "Beach House" Banquet Hall - up to 300 people

Weddings - Birthdays - Parties - Anniversaries

(301) 855-0025